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Les 4 cépages

Origin:
Gascony, Bas-Armagnac
Grown, produced and bottled by Domaine du Tariquet.

Varieties:
45% Gros Manseng, 35% Chardonnay, 15% Sauvignon, 5% Sémillon

Serving suggestion:
Serve slightly chilled, as an aperitif or with a meal. Excellent with foie gras, fish, poultry, white meat and cheese.

Tasting notes:
Les 4 cépages, a perfect paradox
Aged on French oak for a year before bottling, this blend consists of four grape varieties, each of which reveals its own aromas on contact with the wood. The result is a whole host of complex, mellow notes ranging from fruity flavours and oaky vanilla to yellow peaches and tropical fruit. Together, they create a wine with good complexity and structure, in which the mellow oak is discreet.

Storage:
Should be stored upright, in a cool dark place. Will keep for 4 to 5 years.
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