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Rosé de Pressée

Varieties:
30% Merlot, Cabernet Franc 30%, 25% Syrah, 15% Tannat

Serving suggestion:
Serve chilled, before or during a meal. Excellent with tapas, summer dishes, Italian food, or spicy, exotic cuisine.

Tasting notes:
Tariquet’s shade of rosé
Tariquet’s rosé will accompany a starter or main course with ease.
A beautiful shade of pomegranate red, with an exquisite bouquet, both subtle and intense. Mild spicy notes lead to a delightful duo of wild raspberry and flower petals. Rich, full bodied and fresh on the palate.
The fruit is a treat as the wine’s intensity retains an ethereal quality, leaving a trace of rich flavours and salty spiciness on the finish. A rosé made from red grapes, using the same vinification process as for white wine.

Storage:
Should be stored upright, in a cool dark place. To enjoy its full potential, drink within one year of bottling.

Also available:
Magnum (150 cl) - Only with screw cap
BIB (3 L)

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